Winery: Tuck's Ridge
Region: Australia - Victoria - Mornington Peninsula
Best Drinking: 2003 to 2008
Best Vintages: '99
Drink with: Thai cuisine
Price guide: $ 23.00 AUD
Made using all of the politically correct techniques, including 'wild' (naturally occurring) malolactic fermentation, lees contact and minimal filtration.
James Halliday Feb 28 2003 Rating: 95 out of 100
Light to medium yellow-green; melon, stone fruit, citrus and mineral aromas intermingle with subtle oak on the bouquet; the palate has exceptional mouthfeel and weight, almost glossy, yet not heavy nor hot. A lovely, fruit-driven wine.
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